Title: Rick Stein's Taste of the Sea
Author: Rick Stein
Illustrator: Graham Kirk (photographer)
Year: 1996
Binding: Paperback
Publisher: BBC Books (BBC Worldwide Publishing)
ISBN: 0563387815
ISBN-13: 9780563387817
Book Condition: Very Good
Jacket Condition: N/A

 

Description: "In [this book], Britain's favourite seafood chef lays to rest the myths about fish cookery, showing not only that it is easy but that it can be full of flavour, too. Some of the 160 recipes are classics, like Skate with Black Butter, but most owe their existence to Rick's talent and imagination which combine to create dishes like Char-grilled Tuna with Olives, Lemon and Sorrel and Prawn Jambalaya.
Rick and his wife Jill have been proprietors of The Seafood Restaurant in Padstow since 1975 and Rick's love for this Cornish fishing village shines through all his recipes. [The book] leaves us in no doubt that fish cookery deserves to be at the centre of the culinary stage and it was no surprise that it won the André Simon Memorial Fund Food Book Award in 1995."

Illustrated throughout with excellent, high-quality colour photographs – virtually all of which are double-spread.

Laminated pictorial covers have minor wear to their extremities and along the spine (refer to image). Apart from one page, which has been dog-eared, the book is in excellent internal condition – pages are glossy, bright, unmarked, and very tightly bound.

Measures 24 cm × 18.5 cm (9.5″ × 7.4″). Oversize 8vo. 224 pp.

Price: £12.00

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